Friday, 27 April 2012
Bulgur wheat is a whole grain cereal food with a chewy, substantial texture, which I discovered recently on my quest to diversify my carb consumption to more than just foods derived from flour or white rice. Here are some recent bulgur based dishes from moi.
A throw-together dish - free range poached egg and bacon on a bed of bulgur with parsley and organic salad
Just face it, everyone loves looking at photographs of food.
Sunday, 22 April 2012
Our friend Werner took this picture of us while we were playing through some tunes for some last minute rehearsal before our friend Verena's wedding. The out of tune tinkerings of the rustic, clanky piano were so charming in fitting with this beautiful and most stylish wedding day.
Here is some outstanding footage of Mo and I accompanying Werner with his wonderful song, 'Salz'. My favourite part is at the end when some tech guys try to subtly come in to sort some stuff out, realise it's inappropriate then decide to back out quietly.
Check out more of Werner Kitzmüller here.